(Only available Gauteng & Western Cape)
A warm and comforting soup made from roasted butternut squash, blended with a mix of aromatic spices like cinnamon, nutmeg, and cumin. This velvety soup offers a perfect balance of sweetness and spice, with a hint of creaminess from coconut milk or cream. Ideal for cozy evenings, it's a deliciously savory dish with a subtly sweet and spicy kick.
Ingredients
onion, olive oil, salt, butternut, tomato paste, crème fraîche, cream, harissa, black pepperground ginger, ground turmeric, ground white pepper, ground cinnamon, ground cayenne pepper, nutmeg
