Navarin of Lamb 

R170.00R340.00

Our Navarin of Lamb is made using lean leg of lamb cooked slowly with red wine, vegetables & rosemary, topped with haricot beans. We like to serve this dish with dauphinoise potatoes (potato bake) or creamy mash with roasted garlic and perhaps some crunchy French beans

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Product Description

Our Navarin of Lamb is made using lean leg of lamb cooked slowly with red wine, vegetables & rosemary, topped with haricot beans. We like to serve this dish with dauphinoise potatoes (potato bake) or creamy mash with roasted garlic and perhaps some crunchy French beans